{"version":"1.0","type":"rich","provider_name":"Acast","provider_url":"https://acast.com","height":250,"width":700,"html":"<iframe src=\"https://embed.acast.com/$/624480d32c665d0012a59136/624480d7922a09001270df47?\" frameBorder=\"0\" width=\"700\" height=\"250\"></iframe>","title":"Fordwich Arms restaurant review, how much spice is too much, and baked brilliance from Biscuiteers","description":"<p>This week, Hugh Smithson-Wright reviews a blissful birthday lunch at the Fordwich Arms in Kent, advises a listener who&apos;s hooked on jalapeños as to how much spice is too much, and the brilliant artisan bakers Biscuiteers are his Treat Of The Week.<br/><br/><b>LINKS<br/><br/>Restaurant review <br/></b><a href='http://www.fordwicharms.co.uk'><b>Fordwich Arms</b></a><b>: </b><a href='http://www.fordwicharms.co.uk'><b>http://www.fordwicharms.co.uk</b></a><b><br/><br/>Ask Hughgle<br/></b><a href='https://baoziinn.com/'><b>BaoziInn</b></a><b>: </b><a href='https://baoziinn.com'><b>https://baoziinn.com/</b></a><b> <br/></b><a href='https://hongdaepocha.com/'><b>Hongdae Pocha</b></a><b>: </b><a href='https://hongdaepocha.com/'><b>https://hongdaepocha.com/</b></a><b> <br/></b><a href='https://www.sambalshiok.co.uk/'><b>Sambal Shiok</b></a><b>: </b><a href='https://www.sambalshiok.co.uk/'><b>https://www.sambalshiok.co.uk/</b></a><b> <br/><br/>Treat Of The Week<br/></b><a href='https://biscuiteers.mention-me.com/m/ol/ja6fn-hugh-wright'><b>Biscuiteers</b></a><b>:  </b><a href='https://biscuiteers.mention-me.com/m/ol/ja6fn-hugh-wright'><b>https://biscuiteers.mention-me.com/m/ol/ja6fn-hugh-wright</b></a><b> (15% off your first order via this link  - I&apos;ll earn a referral reward)<br/></b><br/></p>","author_name":"Hugh Smithson-Wright"}