{"version":"1.0","type":"rich","provider_name":"Acast","provider_url":"https://acast.com","height":250,"width":700,"html":"<iframe src=\"https://embed.acast.com/$/6241c44a3bbd650012c8c48b/6751fbd75f119aa076f5f8e8?\" frameBorder=\"0\" width=\"700\" height=\"250\"></iframe>","title":"Sausage Stuffing Dinner (DC Vegan, Impossible Lite, Sour Patch Kids Coal)","thumbnail_width":200,"thumbnail_height":200,"thumbnail_url":"https://open-images.acast.com/shows/6241c44a3bbd650012c8c48b/1733431689265-e0c4b55c-5343-428a-a6c6-131cfc9ae39f.jpeg?height=200","description":"<p>This week on the show, we're talking about brunch at DC Vegan and Impossible LITE Ground Beef. We'll also try the seasonal Sour Patch Kids Black Raspberry Coal!</p><p><br></p><p>SHOW NOTES:</p><ul><li>The coffee shop on the Beltline with great vegan options is 3 Peaches Gelato.</li><li>News Item: <a href=\"https://plantbasednews.org/news/economics/potato-based-ingredient-pizza-cheese/\" rel=\"noopener noreferrer\" target=\"_blank\">‘Groundbreaking’ New Ingredient Promises Stretchy Vegan Pizza Cheese</a></li><li>Here's Becky's recipe for <a href=\"https://www.glueandglitter.com/vegan-sausage-stuffing/\" rel=\"noopener noreferrer\" target=\"_blank\">vegan sausage stuffing</a>!</li></ul>","author_name":"Becky and David Striepe"}