{"version":"1.0","type":"rich","provider_name":"Acast","provider_url":"https://acast.com","height":250,"width":700,"html":"<iframe src=\"https://embed.acast.com/$/621e8cf93d918f0012469294/677ab5ffa1ad7348eb043790?\" frameBorder=\"0\" width=\"700\" height=\"250\"></iframe>","title":"Our religious ideas about food","description":"<p>Join Ethan Suplee and guest Alan Levinovitz as they explore the deep connections between food, health, and belief systems. From ancient dietary myths to modern-day health movements, this thought-provoking conversation uncovers the surprising ways our ideas about food shape our lives and culture.</p><p><br></p><p>SHOW HIGHLIGHTS</p><p>00:00 - Welcome and Introductions</p><p>02:48 - The Soda Tax Debate</p><p>07:06 - The Religion of \"Natural\" Foods</p><p>10:05 - Desperation and Dietary Gurus</p><p>15:14 - Healthy Living Beyond Restrictions</p><p>22:11 - Willpower vs. Environment in Diets</p><p>27:23 - Rituals and Sacred Eating</p><p>35:18 - The Power of Food Narratives</p><p>48:41 - The Danger of Dietary Fear</p><p>56:14 - Creating a Respectful Food Culture</p><p>01:07:32 - Finding Individual Truths in Eating</p>","author_name":"American Glutton"}