{"version":"1.0","type":"rich","provider_name":"Acast","provider_url":"https://acast.com","height":250,"width":700,"html":"<iframe src=\"https://embed.acast.com/$/6216896fd584d100134d4d24/6644207cc62dcb001279b7b1?\" frameBorder=\"0\" width=\"700\" height=\"250\"></iframe>","title":"Unpacking 18th Century Food with A.J. Jacobs","description":"<p>The author of&nbsp;<em>The Year of Living Constitutionally&nbsp;</em>talks to Mark and Kate about how he threw an 18th century dinner party and what we can all learn from it; the things that people in the 1700s got right when it came to elections; the reactions he got when he walked around Manhattan with a tricorne hat and carrying a musket; and his family's reaction to his year of attempting to follow the original meaning of the Constitution.&nbsp;</p><p><br></p><p>Subscribe to Food with Mark Bittman on Apple Podcasts, Spotify, or wherever you like to listen, and please help us grow by leaving us a 5 star review on Apple Podcasts.</p><p><br></p><p>Follow Mark on Twitter at @bittman, and on Facebook and Instagram at @markbittman. Want more food content? Subscribe to The Bittman Project at&nbsp;<a href=\"http://www.bittmanproject.com/\" rel=\"noopener noreferrer\" target=\"_blank\">www.bittmanproject.com</a>.</p><p><br></p><p>Questions or comments? Email food@markbittman.com. And if you have&nbsp;a minute, we'd love it if you'd take a short survey about our show! Head here: <a href=\"http://bit.ly/foodwithmarkbittman-survey\" rel=\"noopener noreferrer\" target=\"_blank\">http://bit.ly/foodwithmarkbittman-survey</a></p>","author_name":"Mark Bittman"}