{"version":"1.0","type":"rich","provider_name":"Acast","provider_url":"https://acast.com","height":250,"width":700,"html":"<iframe src=\"https://embed.acast.com/$/6216896fd584d100134d4d24/64c970720be00500114db81c?\" frameBorder=\"0\" width=\"700\" height=\"250\"></iframe>","title":"Chris Morocco: What is a Recipe, Anyway? ","description":"<p>The food director of&nbsp;<em>bon appétit&nbsp;</em>talks to Mark and Kate about recipes vs. templates, his podcast,&nbsp;ugly 6pm scrambling, and his top four summer recipes.&nbsp;</p><p><br></p><p>View this episode's recipe and show notes here: <a href=\"https://www.bittmanproject.com/p/chris-moroccos-corn-and-chickpea\" rel=\"noopener noreferrer\" target=\"_blank\">https://www.bittmanproject.com/p/chris-moroccos-corn-and-chickpea</a></p><p><br></p><p>Subscribe to Food with Mark Bittman on Apple Podcasts, Spotify, or wherever you like to listen, and please help us grow by leaving us a 5 star review on Apple Podcasts.</p><p><br></p><p>Follow Mark on Twitter at @bittman, and on Facebook and Instagram at @markbittman. Subscribe to Mark's newsletter The Bittman Project at <a href=\"https://open.acast.com/shows/6216896fd584d100134d4d24/episodes/www.bittmanproject.com/welcome\" rel=\"noopener noreferrer\" target=\"_blank\">www.bittmanproject.com</a>.</p><p><br></p><p>Questions or comments about the show? Email food@markbittman.com.</p>","author_name":"Mark Bittman"}