{"version":"1.0","type":"rich","provider_name":"Acast","provider_url":"https://acast.com","height":250,"width":700,"html":"<iframe src=\"https://embed.acast.com/$/6216896fd584d100134d4d24/62168975a8d5f400126eb6a4?\" frameBorder=\"0\" width=\"700\" height=\"250\"></iframe>","title":"Ray Anthony Barrett Talks Art and Food","thumbnail_width":200,"thumbnail_height":200,"thumbnail_url":"https://open-images.acast.com/shows/6216896fd584d100134d4d24/1646422872018-19027df66e9a6ab3e76bc441d2f4098c.jpeg?height=200","description":"<p>Mark talks with chef and artist <a href=\"www.rayanthonybarrett.com\" rel=\"noopener noreferrer\" target=\"_blank\">Ray Anthony Barrett</a> about the connection between art and food. Follow Ray on Instagram at @rayanthonybarrett, and you can learn more about his catering and pop-up kitchen Cinque at <a href=\"www.cinquelosangeles.com\" rel=\"noopener noreferrer\" target=\"_blank\">www.cinquelosangeles.com</a>.</p><p>This episode was sponsored by Brami Snacks (<a href=\"www.bramisnacks.com\" rel=\"noopener noreferrer\" target=\"_blank\">www.bramisnacks.com</a> and promo code BITTMAN30 for 30% off) and Luke's Lobster (<a href=\"www.lukeslobster.com\" rel=\"noopener noreferrer\" target=\"_blank\">www.lukeslobster.com</a> and promo code BITTMAN15 for 15% off).</p><p>Subscribe to Food with Mark Bittman on Apple Podcasts, Spotify, or wherever you like to listen, and please leave us a 5 star review on Apple Podcasts. Follow Mark on Twitter at @bittman, and on Facebook and Instagram at @markbittman. Subscribe to Mark's newsletter The Bittman Project at <a href=\"www.bittmanproject.com\" rel=\"noopener noreferrer\" target=\"_blank\">www.bittmanproject.com</a>.</p>","author_name":"Mark Bittman"}