{"version":"1.0","type":"rich","provider_name":"Acast","provider_url":"https://acast.com","height":250,"width":700,"html":"<iframe src=\"https://embed.acast.com/$/61ccc299f349a20014d6c445/624e95395213400014652cd8?\" frameBorder=\"0\" width=\"700\" height=\"250\"></iframe>","title":"Brandon Robinson","thumbnail_width":200,"thumbnail_height":200,"thumbnail_url":"https://open-images.acast.com/shows/61ccc299f349a20014d6c445/1640810759861-b3602f443936e1c69c55c785e439b2fb.jpeg?height=200","description":"<p>As Director of Operations for Cornerstone Restaurant Group,&nbsp;Brandon&nbsp;Robinson, has had an incredibly&nbsp;unique path.&nbsp;Christen and&nbsp;Brandon&nbsp;chat about his past as a professional dancer, studying culinary arts and all of the ways his background informs his work today.</p><p><br></p>","author_name":"Christen LaRochelle"}