{"version":"1.0","type":"rich","provider_name":"Acast","provider_url":"https://acast.com","height":250,"width":700,"html":"<iframe src=\"https://embed.acast.com/$/6165f026eb45c2001309c8bc/6165f031fe3d4b0012cb5208?\" frameBorder=\"0\" width=\"700\" height=\"250\"></iframe>","title":"Farro Salad: Tomatoes, Feta, Herbs, Vinaigrette","thumbnail_width":200,"thumbnail_height":200,"thumbnail_url":"https://open-images.acast.com/shows/6165f026eb45c2001309c8bc/6165f031fe3d4b0012cb5208.jpg?height=200","description":"A colorful, healthy salad--something a little different. Al dente farro with fresh tomatoes and herbs and sour salty bits of feta cheese, dressed up with a simple balsamic vinaigrette.\n\nPrinted recipes & fun perks: https://www.patreon.com/thecookalongpodcast\n\nIngredient list & photos: https://thecookalongpodcast.com/recipe/farro-salad-with-feta/\n\nFeedback or questions?  https://www.facebook.com/thecookalongpodcast","author_name":"Cindy Lyndin"}