{"version":"1.0","type":"rich","provider_name":"Acast","provider_url":"https://acast.com","height":250,"width":700,"html":"<iframe src=\"https://embed.acast.com/$/613fdee2396d05001364de0c/618b7b80ff0fe0001395de55?\" frameBorder=\"0\" width=\"700\" height=\"250\"></iframe>","title":"Australian Pork With Scott Graham , Part 2","thumbnail_width":200,"thumbnail_height":200,"thumbnail_url":"https://open-images.acast.com/shows/613fdee2396d05001364de0c/1636530959764-0d8874e3ec4173a665b1dbaee9703ce1.jpeg?height=200","description":"<p>In this episode we continue our chat with Scott Graham , learning more about the pork industry and the hard work it takes to run a free range pig farm.</p><p><br></p><p>Please like, subscribe and leave a 5 star review so other fans can find us with ease :) </p><p><br></p><p>Enjoy the episode!</p>","author_name":"Tyson Godden"}