{"version":"1.0","type":"rich","provider_name":"Acast","provider_url":"https://acast.com","height":250,"width":700,"html":"<iframe src=\"https://embed.acast.com/$/6111bf311faf1400136ed3d1/69460d059ff9a18986edd0fe?\" frameBorder=\"0\" width=\"700\" height=\"250\"></iframe>","title":"271. Scofflaw","description":"<p>The guys shake up a Prohibition-era classic, named for the brave men and women who flew in the face of alcohol bans.</p><p><br></p><p>SCOFFLAW RECIPE:&nbsp;</p><p><br></p><ul><li>1/3 RYE WHISKEY&nbsp;</li><li>1/3 FRENCH VERMOUTH&nbsp;</li><li>1/6 LEMON JUICE&nbsp;</li><li>1/6 GRENADINE&nbsp;</li></ul><p><br></p><p>Add ingredients into a shaker filled with ice and strain into a chilled cocktail glass. Garnish with speared brandied cherry.</p><p><br></p><p>Recipe via Harry's New York Bar, Paris</p>","author_name":"The Sloppy Boys"}