{"version":"1.0","type":"rich","provider_name":"Acast","provider_url":"https://acast.com","height":250,"width":700,"html":"<iframe src=\"https://embed.acast.com/$/6111bf311faf1400136ed3d1/6111bf3e4cab430012eddedb?\" frameBorder=\"0\" width=\"700\" height=\"250\"></iframe>","title":"34. Mojito","description":"<p>Classic cocktail or club cliché? The guys delve into a divisive Cuban highball.</p><p><br></p><p>MOJITO RECIPE</p><ul><li>1.5oz/45ml White Rum</li><li>.66oz/20ml Lime Juice</li><li>6 pcs Mint Sprigs</li><li>2 tsp Sugar</li><li>Soda Water</li></ul><p><br></p><p>Muddle mint, sugar and lime juice in a highball. Add splash of soda water and fill the glass with ice. Pour the rum and top with soda water. Stir lightly to involve all ingredients.</p><p><br></p><p>Recipe via the International Bartenders Association (https://www.iba-world.com/)</p>","author_name":"The Sloppy Boys"}