{"version":"1.0","type":"rich","provider_name":"Acast","provider_url":"https://acast.com","height":250,"width":700,"html":"<iframe src=\"https://embed.acast.com/$/610eb0423b2eb6001a89b236/61115d5fe68ad60014b1cc01?\" frameBorder=\"0\" width=\"700\" height=\"250\"></iframe>","title":"1.04 Rosé wine with Ginnia Cheng_Xinomavro, Greece","thumbnail_width":200,"thumbnail_height":200,"thumbnail_url":"https://open-images.acast.com/shows/610eb0423b2eb6001a89b236/1628527936116-626a36845b03b3abd01bb366578ac607.jpeg?height=200","description":"<p>Steph checks in with Ginnia with a salmon pink rosé<strong> </strong>made from the Xinomavro grape from Greece. We talk about her sexy but subversive stance in comedy and how a comic can play with an audience's expectations. We also chit chat about all things pink drinks and how rosé is made.</p><p><br></p><p>Notes of wild strawberry, cranberry, pomegranate and vanilla on the palate.</p><p>Music by Bennet Kavanagh on the ears.</p>","author_name":"Steph"}