{"version":"1.0","type":"rich","provider_name":"Acast","provider_url":"https://acast.com","height":250,"width":700,"html":"<iframe src=\"https://embed.acast.com/$/608753b7b1a6622eddd7afe2/609bc6c768b9313b317aced5?\" frameBorder=\"0\" width=\"700\" height=\"250\"></iframe>","title":"The Maker Series: Shelburne Farms","thumbnail_width":200,"thumbnail_height":200,"thumbnail_url":"https://open-images.acast.com/shows/608753b7b1a6622eddd7afe2/1620821596376-7b48c8061510dd11dfc351e6d97f752b.jpeg?height=200","description":"<p>In this first episode, I sit down with Tom Perry of Shelburne Farms to discuss education efforts and cheese sales at the farm one year into a pandemic. We discuss new innovations, long-standing relationships, and the unnerving quietness of pandemic life at the farm. </p><p><br></p><p>You can find out more about Shelburne Farms here: https://shelburnefarms.org/</p><p><br></p><p>Find The Mobile Monger on Instagram (https://www.instagram.com/the_mobile_monger/), Facebook (https://www.facebook.com/themobilemonger), or consider supporting the podcast on Patreon (https://www.patreon.com/themobilemonger)</p><p><br></p><p>Shop for merch and other fun cheesy items at themobilemonger.com!</p>","author_name":"The Mobile Monger"}