{"version":"1.0","type":"rich","provider_name":"Acast","provider_url":"https://acast.com","height":250,"width":700,"html":"<iframe src=\"https://embed.acast.com/$/604d6ad1e3e46d25e648dc12/62ecddb85f2e0e0012cf1fc2?\" frameBorder=\"0\" width=\"700\" height=\"250\"></iframe>","title":"94: Eating Guilt-Free Every Time with Tash Burbury","thumbnail_width":200,"thumbnail_height":200,"thumbnail_url":"https://open-images.acast.com/shows/604d6ad1e3e46d25e648dc12/1659690362793-2bd11c98c4fd3a19ecd072368631b39d.jpeg?height=200","description":"<p>Once again we are joined by Tash Burbury, whole foods advocate, culinary artist, and founder of Burbury Whole Foods, for further discussions about Aryuveda's core principles and what we eat.</p><p><br></p><p>This time we have some interesting points about the main meals of the day and what kinds of foods are the best to eat for breakfast, snacks, lunch, and dinner.</p><p><br></p><p>Check out the wholesome goodness of Burbury with the links below:</p><p><a href=\"http://www.burburywholefoods.com/\" rel=\"noopener noreferrer\" target=\"_blank\">www.burburywholefoods.com</a></p><p><a href=\"http://www.anythingspossiblecookbook.com/\" rel=\"noopener noreferrer\" target=\"_blank\">www.anythingspossiblecookbook.com</a></p><p><a href=\"https://open.acast.com/shows/604d6ad1e3e46d25e648dc12/episodes/www.instagram.com/burburywholefoods\" rel=\"noopener noreferrer\" target=\"_blank\">www.instagram.com/burburywholefoods</a></p><p><br></p><p>Don't forget to use this special discount code for their cookbook: CELEBRATE</p>","author_name":"Helen Uskovic"}