{"version":"1.0","type":"rich","provider_name":"Acast","provider_url":"https://acast.com","height":250,"width":700,"html":"<iframe src=\"https://embed.acast.com/$/600d62e0a67d3845ee2c2d5a/6513ff241317d70010da2256?\" frameBorder=\"0\" width=\"700\" height=\"250\"></iframe>","title":"Dishoom - Shamil Thakrar, Kavi Thakrar & Naved Nasir","description":"<p>Waiting in the queue at to eat at Dishoom would be the perfect place to listen to this bumper episode about the Dishoom cookery book! As Dishoom is one of the most adored restaurants in the UK, we thought we'd tackle this beautiful cookbook (it's also a guide to Bombay!). Tackle being the important word, here. It's quite the journey...</p><p><br></p><p>If you like the show, please consider supporting our niche-ingredient purchasing on Patreon: https://www.patreon.com/thecookbookcircle</p><p><br></p><p>Music:</p><p>Lovely Swindler - Amaria</p><p>Smith the Mister</p><p><br></p>","author_name":"Hannah & Victoria @ The Cookbook Circle"}