{"version":"1.0","type":"rich","provider_name":"Acast","provider_url":"https://acast.com","height":250,"width":700,"html":"<iframe src=\"https://embed.acast.com/$/600d62e0a67d3845ee2c2d5a/609261bdede4210b34c70b02?\" frameBorder=\"0\" width=\"700\" height=\"250\"></iframe>","title":"Mastering the Art of French Cooking - Julia Child","thumbnail_width":200,"thumbnail_height":200,"thumbnail_url":"https://open-images.acast.com/shows/600d62e0a67d3845ee2c2d5a/1620240531997-6b271791c25c7267a16eba5881d36c0f.jpeg?height=200","description":"<p>Allez! Join us as we attempt to master the art (and dairy) of French cooking alongside the wonderful Julia Child, who changed the American home-cooking scene with this book in 1961, firmly establishing herself as one of the most-loved figures in the cookbook world. Find out what we love about her unique style of recipe-writing, which saucy classic Victoria cooked up and which cartoon crush Hannah can't let go of with her choice of dish. </p><p><br></p><p>We give a shout-out to some foodie emails that we love in this episode - <a href=\"https://vittles.substack.com/\" rel=\"noopener noreferrer\" target=\"_blank\">Vittles</a>, <a href=\"https://alicia-kennedy.com/newsletter\" rel=\"noopener noreferrer\" target=\"_blank\">Alicia Kennedy</a> and <a href=\"https://www.stainedpagenews.com/\" rel=\"noopener noreferrer\" target=\"_blank\">Stained Page News</a> - go forth and subscribe! </p><p><br></p><p>We'd love to hear if you have this book and what you think of our take on it. Let us know @cookbookcircle on Instagram and Twitter. If we can find the recipes that we cook online, we add them to our website. Check them out here: www.thecookbookcircle.com</p><p><br></p><p>Music credits:</p><p>Intro &amp; Outro: Funky Souls – Amarià</p><p>Interlude: Riding Lower - OTE</p>","author_name":"Hannah & Victoria @ The Cookbook Circle"}