{"version":"1.0","type":"rich","provider_name":"Acast","provider_url":"https://acast.com","height":250,"width":700,"html":"<iframe src=\"https://embed.acast.com/$/6009be5a1332f664d8750676/6262e1b9f1c2bb00141431db?\" frameBorder=\"0\" width=\"700\" height=\"250\"></iframe>","title":"Chef Nikki: Cooking With Gas","thumbnail_width":200,"thumbnail_height":200,"thumbnail_url":"https://open-images.acast.com/shows/6009be5a1332f664d8750676/1650647463906-1ec16a1266b50899afda626e6e7fea86.jpeg?height=200","description":"<p>Chef Nikki pops by the Mycopreneur Podcast today to regale us with tales from the kitchen and life -</p><p><br></p><p>We tap into the culinary roots of her elevated Southern cooking aesthetic, her cannabis-infused High End Affair events, food deserts, sitting with high-dose mushrooms, and much more</p><p><br></p><p>Please consider leaving a review wherever you're listening if you're fucking with the podcast</p>","author_name":"Dennis Walker"}