{"version":"1.0","type":"rich","provider_name":"Acast","provider_url":"https://acast.com","height":250,"width":700,"html":"<iframe src=\"https://embed.acast.com/$/5fe9fdffd1899e0be7fcc36f/6182dd8c8551f0001294c109?\" frameBorder=\"0\" width=\"700\" height=\"250\"></iframe>","title":"Fresh Banter with Simon Wright, Food Technologist and Champion of Sustainable Food Products","thumbnail_width":200,"thumbnail_height":200,"thumbnail_url":"https://open-images.acast.com/shows/5fe9fdffd1899e0be7fcc36f/1674480636266-ec08243b3a75ffb4d73a3350bcfaf889.jpeg?height=200","description":"<p>Simon chats about working with the pioneering Craig Sams from Whole Earth Foods and Green &amp; Black, and his unorthodox job interview with him.</p><p>We discuss the rapid rise in plant based food and how he would like to see the sector develop.  I guarantee you will never guess hat he would take to a desert island with him !</p><p><br></p><p>The pop music world's loss is definitely the food industry's gain as we got a well connected, very engaged food technologist who has contributed  to some wonderful products on shelves</p>","author_name":"Jane Milton"}