{"version":"1.0","type":"rich","provider_name":"Acast","provider_url":"https://acast.com","height":250,"width":700,"html":"<iframe src=\"https://embed.acast.com/$/5f9057e5f9ffaf342294a58a/634d5ba2d944c70012ef8f4b?\" frameBorder=\"0\" width=\"700\" height=\"250\"></iframe>","title":"Blue Collar Barolo! The hard work, hustle, and humility of Thomas Cuni.","thumbnail_width":200,"thumbnail_height":200,"thumbnail_url":"https://open-images.acast.com/shows/undefined/1603295143477-d1aa70f027282364c57abb9c90c8cec5.jpeg?height=200","description":"<p>MJ’s guest today is the Brand Manager at DAMILANO Barolo Thomas Cuni. In addition to his focus on the US Market, Thomas is also in charge of worldwide export. He is a graduate of the University of Bologna where he studied Food Science and Oenology. Thomas moved to the US in 2006 and began his career in luxury wine.&nbsp;</p><p><br></p><p>In this episode MJ and Thomas discuss his journey from the son of hardworking blue-collar parents in Emilia-Romagna to running one of the most historic estates in all of Italy.</p><p>&nbsp;</p><p><br></p><p>A huge thank you to Thomas Cuni! </p><p><br></p><p>Follow him on IG at @thomas_cuni and @damilanobarolo</p><p><br></p><p>Check out Damilano’s website: <a href=\"http://cantinedamilano.it/\" rel=\"noopener noreferrer\" target=\"_blank\">http://cantinedamilano.it/</a>&nbsp;</p><p><br></p><p>This episode’s in-studio wine:</p><p><br></p><p>2004 Damilano Barolo Liste&nbsp;</p><h2>_____________________________________________________________</h2><p>Until next time, cheers to the mavericks, philosophers, deep thinkers, and wine drinkers!&nbsp;</p><p><br></p><p>Don’t forget to subscribe and be sure to give The Black Wine Guy Experience a five-star review on whichever platform you listen to.</p><p><br></p><p>For insider info from MJ and exclusive content from the show sign up at&nbsp;</p><p>Blackwineguy.com</p><p>Follow MJ @blackwineguy</p><p><br></p><p><br></p>","author_name":"Marvin J. Towler"}