{"version":"1.0","type":"rich","provider_name":"Acast","provider_url":"https://acast.com","height":250,"width":700,"html":"<iframe src=\"https://embed.acast.com/$/5f3d49ded488433625f3de06/5f5f7f00e9f89844c7b11e06?\" frameBorder=\"0\" width=\"700\" height=\"250\"></iframe>","title":"Sustainable Solo Travel with Chef and Food Writer Melissa Hemsley","thumbnail_width":200,"thumbnail_height":200,"thumbnail_url":"https://open-images.acast.com/shows/5f3d49ded488433625f3de06/1600939286076-d83776728f730b901b6061ddd2f99355.jpeg?height=200","description":"<p>Melissa’s passion for planet-friendly, waste-free eating extends to the way she travels, too. We talk about her sustainable adventures, including a slow train journey through Sri Lanka, a memorable stew she was served on a Fair Trade trip to meet women in Kenya, and the impact of ‘positive tourism’ – spending your money and time in the right way. Plus, the best things to do in The Scilly Isles.</p><p><br></p><p>Keep in touch&nbsp;<a href=\"mailto:ticketforonepodcast@gmail.com\" rel=\"noopener noreferrer\" target=\"_blank\"><strong>ticketforonepodcast@gmail.com</strong></a><strong>&nbsp;</strong></p><p><a href=\"https://www.instagram.com/katewillswrites/\" rel=\"noopener noreferrer\" target=\"_blank\"><strong>@Katewillswrites</strong></a><strong>&nbsp;</strong></p>","author_name":"Kate Wills"}