{"version":"1.0","type":"rich","provider_name":"Acast","provider_url":"https://acast.com","height":250,"width":700,"html":"<iframe src=\"https://embed.acast.com/$/5f102f469550a03b4fb694f1/6202d505d1197f0013ec76b1?\" frameBorder=\"0\" width=\"700\" height=\"250\"></iframe>","title":"EP99 ANGLESEY MÔN DISTILLERY - WHISGI - and should we start scoring Whisky?","thumbnail_width":200,"thumbnail_height":200,"thumbnail_url":"https://open-images.acast.com/shows/5f102f469550a03b4fb694f1/1644352565864-7bb3a7b7ae452f462da079e4907b3cfb.jpeg?height=200","description":"<p>We have something quite unusual for our 99th episode of Whisgi and Things… Yes you read that correctly… This week we’re trying a very small batch release from the Anglesey Môn Distillery in North Wales… and they’ve named it a Whisgi. Made using water from their own spring and aged in oak casks, that was pretty much all we knew going into this show, so come with us on a journey of discovery as we crack open this Welsh wonder. And Dave asks the question, should we start scoring the whiskies we review?</p><p><br></p><p>Find the full show notes for this episode at <a href=\"https://www.whiskyandthings.com/podcast/ep99-anglesey-mn-distillery-whisgi-and-should-we-start-scoring-whisky\" rel=\"noopener noreferrer\" target=\"_blank\">https://www.whiskyandthings.com/podcast/ep99-anglesey-mn-distillery-whisgi-and-should-we-start-scoring-whisky</a></p><p><br></p><p>Social media:</p><p>https://www.facebook.com/whiskyandthings</p><p>https://www.twitter.com/whiskyandthings</p><p>https://www.instagram.com/whiskyandthingspodcast</p><p><br></p><p>Whisky and Things Podcast has been brought to you by “And Things Productions”</p>","author_name":"Whisky and Things"}