{"version":"1.0","type":"rich","provider_name":"Acast","provider_url":"https://acast.com","height":250,"width":700,"html":"<iframe src=\"https://embed.acast.com/$/5ed8e9a36026c06a84c02521/5f9528bee882191b66461960?\" frameBorder=\"0\" width=\"700\" height=\"250\"></iframe>","title":"Anne Marie Schrøder - Hvordan skal vi halvere matsvinnet innen 2030?","thumbnail_width":200,"thumbnail_height":200,"thumbnail_url":"https://open-images.acast.com/shows/5ed8e9a36026c06a84c02521/1608281561423-874acd5b1d4e493a51405381218ff593.jpeg?height=200","description":"<p>Hvordan jobber mat- og serveringsbransjen for å nå målet?  Møt Anne Marie Schrøder fra Matvett. </p>","author_name":"Sirk Norge"}