This week, we hear more about how families face a range of barriers to feeding their infants, whether they breastfeed or formula feed. Following the investigation into infant formula prices carried out by the The Competition and Markets Authority, Vicky Sibson, Director at First Steps Nutrition, tells us how it can influence feeding decisions.
For more on The Food Foundation's report on formula prices and barriers to breastfeeding, click here. And for its Manifesto, click here
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