{"version":"1.0","type":"rich","provider_name":"Acast","provider_url":"https://acast.com","height":250,"width":700,"html":"<iframe src=\"https://embed.acast.com/$/5e7b6c6f8023938d509dd904/634e822a797059001268857a?\" frameBorder=\"0\" width=\"700\" height=\"250\"></iframe>","title":"The State of the Nation","description":"<p>Accompanying the publication this week of the <a href=\"https://foodfoundation.org.uk\" rel=\"noopener noreferrer\" target=\"_blank\">Food Foundation's</a> annual <a href=\"https://foodfoundation.org.uk/publications\" rel=\"noopener noreferrer\" target=\"_blank\">State of the Nation report</a>, we look at how the Out of Home sector is woefully behind in setting health targets, and providing healthier food options for the vast number of people - including children - who eat out regularly.</p><p><br></p><p>Presented by Food Foundation young food ambassador, Saf, we hear from <a href=\"https://www.google.com/search?client=safari&amp;rls=en&amp;q=Sainsbury%27s&amp;ie=UTF-8&amp;oe=UTF-8\" rel=\"noopener noreferrer\" target=\"_blank\">Sainsbury's</a>, <a href=\"https://www.eating-better.org\" rel=\"noopener noreferrer\" target=\"_blank\">Eating Better</a> and the <a href=\"https://www.soilassociation.org\" rel=\"noopener noreferrer\" target=\"_blank\">Soil Association</a> about why mandatory reporting on access to healthy and affordable food when we're out and about is so important.</p><p><br></p><p>For full details of the report, click <a href=\"https://www.foodfoundation.org.uk/publication/state-nations-food-industry-report\" rel=\"noopener noreferrer\" target=\"_blank\">here</a></p>","author_name":"The Food Foundation"}