{"version":"1.0","type":"rich","provider_name":"Acast","provider_url":"https://acast.com","height":250,"width":700,"html":"<iframe src=\"https://embed.acast.com/$/5e441f14c1617af6101e395d/62a200feb8869b001370319d?\" frameBorder=\"0\" width=\"700\" height=\"250\"></iframe>","title":"Gill Meller: Outside","thumbnail_width":200,"thumbnail_height":200,"thumbnail_url":"https://open-images.acast.com/shows/5e441f14c1617af6101e395d/1653400757298-2960964188b04775362cf18a2044d67c.jpeg?height=200","description":"<p>This week, Gilly is celebrating the poetry and timelessness of the great outdoors with award winning author and chef, <a href=\"https://www.gillmeller.com\" rel=\"noopener noreferrer\" target=\"_blank\">Gill Meller</a>.</p><p><br></p><p><a href=\"https://www.waterstones.com/book/outside/gill-meller/9781787137479\" rel=\"noopener noreferrer\" target=\"_blank\"><em>&nbsp;Outside</em></a> is Gill's latest cook book which takes us to the elemental beauty of his home on the Jurassic coast on the Dorset and Devon border, just down the road from <a href=\"https://www.rivercottage.net\" rel=\"noopener noreferrer\" target=\"_blank\">River Cottage</a> where he has worked as a chef and tutor. His previous books <a href=\"https://www.gillmeller.com/book/gather\" rel=\"noopener noreferrer\" target=\"_blank\"><em>Gather</em></a><em>, </em><a href=\"https://www.gillmeller.com/book/time\" rel=\"noopener noreferrer\" target=\"_blank\"><em>Time</em></a><em> and </em><a href=\"https://www.gillmeller.com/book/root-stem-leaf-flower\" rel=\"noopener noreferrer\" target=\"_blank\"><em>Root, Stem, Leaf, Flower</em></a><em> </em>have all captured this slice of Heaven, but Gill says that cooking outside doesn’t just have to be in the most beautiful place in the world; this is about slowing down anywhere and enjoying the magical simplicity of being outdoors.</p><p><br></p><p><br></p><p><br></p><p>If you fancy joining Gilly in learning to cook at Leiths, you can get a discount for Cooking the Books listeners. To get 10% off the Essentials online course,&nbsp;go to&nbsp;<a href=\"http://leithsonline.com/courses/essential-cooking\" rel=\"noopener noreferrer\" target=\"_blank\">leithsonline.com/courses/essential-cooking</a>&nbsp;Click ‘enrol’ on course page and apply the code: GILLY10 at checkout:&nbsp;&nbsp;</p><p><br></p><p>And if you fancy a Free Hollandaise mini-course –&nbsp;Sign up for a Workshop account or login at: app.workshop.ws/profile and click ‘Redeem Coupon’ on the sidebar. Enter code GILLYSGIFT and click redeem.&nbsp;&nbsp;</p>","author_name":"Gilly Smith"}