{"version":"1.0","type":"rich","provider_name":"Acast","provider_url":"https://acast.com","height":250,"width":700,"html":"<iframe src=\"https://embed.acast.com/$/5e441f14c1617af6101e395d/614df8b5252fbb001780beda?\" frameBorder=\"0\" width=\"700\" height=\"250\"></iframe>","title":"Tim Hayward: Loaf Story","thumbnail_width":200,"thumbnail_height":200,"thumbnail_url":"https://open-images.acast.com/shows/undefined/1581522661572-36b6bac753a062b822c9924ee54ad133.jpeg?height=200","description":"<p>This week Gilly is at the Abergavenny Food Festival with Financial Times restaurant critic and Kitchen Cabinet panellist, Tim Hayward. His latest book, Loaf Story is a love letter to bread, but tells a story of Britishness and class.&nbsp;</p><p><br></p>","author_name":"Gilly Smith"}