{"version":"1.0","type":"rich","provider_name":"Acast","provider_url":"https://acast.com","height":250,"width":700,"html":"<iframe src=\"https://embed.acast.com/$/5e3d812ca333a12f2a7e61c1/67844b34d06eb1ee2e61a761?\" frameBorder=\"0\" width=\"700\" height=\"250\"></iframe>","title":"318 - Its All Happening in Norfolk ","thumbnail_width":200,"thumbnail_height":200,"thumbnail_url":"https://open-images.acast.com/shows/5e3d812ca333a12f2a7e61c1/1736722974278-788657a4-53d9-402a-8f63-3e5af4cca986.jpeg?height=200","description":"<p>On this week’s episode Andrews special guest is Poul Hovesen. Poul was the third guest to feature on the podcast some 6 years ago!</p><p><br></p><p>Poul and Andrew start by discussing Pouls upcoming appointment as President of The Royal Norfolk Agricultural Association. </p><p><br></p><p>&nbsp;They move on to talk about the how farming is heading into a greener era and that farmers and consumers need to work together to make it work for everyone.&nbsp;Collaboration between science and research, collaboration between farmers to learn from and support each other.</p><p><br></p><p>Andrew touches on the Dewing Grains new project which aims to make proof of how good farmers are for the world. </p><p><br></p><p>Poul discusses new innovations that farmers can use to help make incremental improvements to their farming practices.</p><p><br></p><p>They talk about the benefits of The Norfolk Farming Conference and how it is a great place to network and share knowledge among like minded people.&nbsp;</p>","author_name":"Dewing Grain"}