{"version":"1.0","type":"rich","provider_name":"Acast","provider_url":"https://acast.com","height":250,"width":700,"html":"<iframe src=\"https://embed.acast.com/$/5e179e1dfc0008fd674749cc/5e2f5e77c843f9e074d4fce4?\" frameBorder=\"0\" width=\"700\" height=\"250\"></iframe>","title":"The Crisp One - Freddie Becker","thumbnail_width":200,"thumbnail_height":200,"thumbnail_url":"https://open-images.acast.com/shows/5e179e1dfc0008fd674749cc/1580162727465-7a9c74623a3cdfcefce1f2a8a877b283.jpeg?height=200","description":"<p>Freddie joins us on the podcast today taking us all the way to Japan. We discuss all things crisp, star anise, dodgy coloured drinks and Freddie makes an interesting bid to win the hearts of ladies listening.</p><p><br></p><p>Drinks include:</p><p><br></p><p>Irresistible Marsanne du Languedoc 2016- Co-op</p><p><br></p><p>Disznoko Furmint 2017- Lea and Sandman</p><p><br></p><p>Sake selection- Keigetsu London Tosa brewing company-Japanese Centre</p><p><br></p><p>Danger Snacks included</p>","author_name":"GEORGIE STEDMAN & DAVID ASQUITH"}