{"version":"1.0","type":"rich","provider_name":"Acast","provider_url":"https://acast.com","height":250,"width":700,"html":"<iframe src=\"https://embed.acast.com/$/5e1233cb5f75f7594a65f08c/5e1233f3fec1f23e1438e449?\" frameBorder=\"0\" width=\"700\" height=\"250\"></iframe>","title":"Foodrodisiac: Exploring London's Markets","thumbnail_width":200,"thumbnail_height":200,"thumbnail_url":"https://open-images.acast.com/shows/5e1233cb5f75f7594a65f08c/8f550d1ca282cb711069989b10ea03a8.jpg?height=200","description":"Hello friends! \n\nThank you for choosing to listen to this podcast – we are so very grateful! \n\nIn this, myself and Dave explore the eclectic market scene of London, signalling our favourite spots from Borough Market's Ginger Pig to the moreish bao buns and oysters and Champagne on offer.\n\nThe delicious, iridescent gin we talk about is Pink Marmalade, and we highly recommend giving it a whirl – if not just to witness it turning from blue to pink!\n\nWe really hope you enjoy, and find us on @foodrodisiac for all things F&B! x","author_name":"Lottie Hulme"}