{"version":"1.0","type":"rich","provider_name":"Acast","provider_url":"https://acast.com","height":250,"width":700,"html":"<iframe src=\"https://embed.acast.com/$/5c82f1828aad6b8827ee23a0/5da4c0f48a176df975b71bd1?\" frameBorder=\"0\" width=\"700\" height=\"250\"></iframe>","title":"Southern Remedy Healthy and Fit | Dr. Fiona Lewis","thumbnail_width":200,"thumbnail_height":200,"thumbnail_url":"https://open-images.acast.com/shows/5c82f1828aad6b8827ee23a0/1571078333824-e6e22d9c5964afb4ee613213e9594a2e.jpeg?height=200","description":"<p>Dr. Josie Bidwell, Associate Professor of Preventive Medicine at UMMC, talks to Dr. Fiona Lewis, registered dietician at UMMC and a chef.&nbsp;They talk about the relationship between what we eat and cancer; foods that can help fight the disease and foods to avoid to help lower the risk of contracting cancer.</p>","author_name":"MPB Think Radio"}