{"version":"1.0","type":"rich","provider_name":"Acast","provider_url":"https://acast.com","height":250,"width":700,"html":"<iframe src=\"https://embed.acast.com/$/5c7d614909e215fd7b527542/6a5695cfc90e948cc4d53d61?\" frameBorder=\"0\" width=\"700\" height=\"250\"></iframe>","title":"Deep South Dining | Stafford Shurden Returns","description":"<p><strong>Topic:</strong> Joe Sherman is filling in while Malcolm is away. Carol and Joe take some time to remember their dear friend, Thomas Williams. Then, they welcome <a href=\"https://staffordshurden.com/\" rel=\"noopener noreferrer\" target=\"_blank\">Stafford Shurden</a> back to the show to talk <a href=\"https://www.youtube.com/@staffordshurden5218\" rel=\"noopener noreferrer\" target=\"_blank\">Gas Station Tailgate Reviews</a>, his book <a href=\"https://www.amazon.com/MEET-THREE-Gentlemans-Philosophy-Connection/dp/1968250360/ref=pd_ci_mcx_mh_mcx_views_0_title\" rel=\"noopener noreferrer\" target=\"_blank\"><em>Meet and Three</em></a>, immigrant-owned businesses and restaurants in The Delta, and more.</p><p><br></p><p><strong>Guest(s)</strong>: Stafford Shurden</p><p>&nbsp;</p><p><strong>Host(s)</strong>:&nbsp;Carol Palmer and Joe Sherman</p><p><br></p><p><strong>Email: food@mpbonline.org</strong></p><p><br></p><p><em>If you enjoyed listening to this podcast, please consider contributing to MPB: </em><a href=\"https://donate.mpbfoundation.org/mspb/podcast\" rel=\"noopener noreferrer\" target=\"_blank\"><em><u>https://donate.mpbfoundation.org/mspb/podcast</u></em></a><strong> </strong></p>","author_name":"MPB Think Radio"}