{"version":"1.0","type":"rich","provider_name":"Acast","provider_url":"https://acast.com","height":250,"width":700,"html":"<iframe src=\"https://embed.acast.com/$/5c7d614909e215fd7b527542/666720eb51554900139b7682?\" frameBorder=\"0\" width=\"700\" height=\"250\"></iframe>","title":"Deep South Dining | Home Place Pastures","description":"<p>Topic: Malcolm and Carol talk about the <a href=\"https://www.jamesbeard.org/awards\" rel=\"noopener noreferrer\" target=\"_blank\">2024 James Beard Award</a> ceremony coming up June 10th, and welcome Marshall Bartlett, co-founder and CEO of <a href=\"https://homeplacepastures.com/\" rel=\"noopener noreferrer\" target=\"_blank\">Home Place Pastures</a>, to discuss converting his family's farm from \"input intensive row crops to a regenerative grazing operation.\"</p><p><br></p><p>Guest: Marshall Bartlett</p><p><br></p><p>Host(s):&nbsp;Malcolm White and Carol Palmer</p><p><br></p><p>Watch the James Beard Award ceremony livestream at 5:30pm central time here: <a href=\"https://www.youtube.com/live/Dp2wW9ppgZI\" rel=\"noopener noreferrer\" target=\"_blank\">2024 James Beard Awards Presented by Capital One Restaurant and Chef Awards (youtube.com)</a></p><p><br></p><p>**Use the Deep South Dining listener code \"<strong>DEEPSOUTH</strong>\" at checkout when you make a purchase at <a href=\"homeplacepastures.com\" rel=\"noopener noreferrer\" target=\"_blank\">homeplacepastures.com</a>**</p><p><br></p><p>Email: food@mpbonline.org</p>","author_name":"MPB Think Radio"}