{"version":"1.0","type":"rich","provider_name":"Acast","provider_url":"https://acast.com","height":250,"width":700,"html":"<iframe src=\"https://embed.acast.com/$/5c7d614909e215fd7b527542/6463d86f43186c001151abf6?\" frameBorder=\"0\" width=\"700\" height=\"250\"></iframe>","title":"Deep South Dining | Barbeque Tips","thumbnail_width":200,"thumbnail_height":200,"thumbnail_url":"https://open-images.acast.com/shows/5c7d614909e215fd7b527542/1684264937337-c1db6e41ed5607a76ca4e6b00e196c16.jpeg?height=200","description":"<p><strong>Topic:&nbsp;</strong>Summer is here, and the barbeque grills need to be cleaned and readied for the smoking and grilling. Eddie Wright joins us to talk about barbeque tips.</p><p><br></p><p><strong>Host(s):</strong>&nbsp;Malcolm White, Carol Palmer and Java Chatman</p><p><br></p><p><strong>Guest(s): </strong>Eddie Wright</p><p><br></p><p><strong>Email:&nbsp;</strong><a href=\"mailto:food@mpbonline.org\" rel=\"noopener noreferrer\" target=\"_blank\"><strong><em>food@mpbonline.org</em></strong></a><strong><em>.</em></strong></p>","author_name":"MPB Think Radio"}