{"version":"1.0","type":"rich","provider_name":"Acast","provider_url":"https://acast.com","height":250,"width":700,"html":"<iframe src=\"https://embed.acast.com/$/5c7d614909e215fd7b527542/60219a591e778c7ce843b842?\" frameBorder=\"0\" width=\"700\" height=\"250\"></iframe>","title":"Deep South Dining | Coastal Clash","thumbnail_width":200,"thumbnail_height":200,"thumbnail_url":"https://open-images.acast.com/shows/5c7d614909e215fd7b527542/1612816802347-839d8ed6a7488fec6466bcd22f9f588e.jpeg?height=200","description":"<p>In this edition of Deep South Dining Malcolm and Carol open the show by sharing their upcoming Valentine's Day dinner plans.  One has a lovely meal for two at home planned, while the other already have reservations at a local restaurant.  Next, they speak with Martina Barksdale, host of the Gray Media lifestyle show <em>Weekend Mississippi</em>.  For the month of February, <em>Mississippi Weekend</em> is continuing their Culinary Clash competition and highlighting black owned businesses.  Lastly, Malcolm and Carol welcome back food writer and photographer Julian Brunt, to talk about the coastal food scene and his fondness of the Cooking and Coping Facebook page. </p><p><br></p><p><u>Show Links </u></p><ul><li><a href=\"http://www.mississippiweekend.com/channel/culinary-clash/\" rel=\"noopener noreferrer\" target=\"_blank\">Mississippi Weekend - Culinary Clash 2021</a></li><li><a href=\"https://www.facebook.com/groups/201951714466195\" rel=\"noopener noreferrer\" target=\"_blank\">Cooking and Coping</a></li></ul>","author_name":"MPB Think Radio"}