Cooking gluten-free can feel like its own kind of learning curve, and the Gluten Intolerance Group wants to make it a little easier (and a lot more fun).
Join them for a FREE live cooking session with Food for Life cooking instructor Melanie Kaye, who will walk you through a step-by-step gluten-free cooking course from her own kitchen to yours.
This live webinar will take place on October 15, 2026, from 3:00pm to 5:00pm EST (12:00pm to 2:00pm PST). Please note that this session will not be recorded, so we hope you can join us live. Recipes will be shared with all attendees after the session, and the menu will be announced closer to the date, so keep an eye out for details on what you will be cooking alongside Chef Melanie.
Whether you are newly diagnosed and looking to build confidence in the kitchen or a longtime gluten-free cook hoping to pick up new tricks, this session is for you.
Save your spot and get ready to cook, learn, and connect with others on this journey.
Register here: https://gluten.org/live-cooking-with-melanie-kaye/
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