{"version":"1.0","type":"rich","provider_name":"Acast","provider_url":"https://acast.com","height":250,"width":700,"html":"<iframe src=\"https://embed.acast.com/$/5b4590cd802e4c0919bef6da/5ef5d3bb2031a8530b7a64fe?\" frameBorder=\"0\" width=\"700\" height=\"250\"></iframe>","title":"COVID Accelerates the Uberization of Food","description":"<p>In 2019, I interviewed Joel Salatin, advocate of alternate farming. Our conversation prompted me to predict for the decade 2020 - 2029 that laws would be overturned making local food production and distribution a rising economic force. I didn't know then that COVID was about to&nbsp;speed that process up 10X. Here's what's happened since then.</p>","author_name":"Perry Marshall"}