{"version":"1.0","type":"rich","provider_name":"Acast","provider_url":"https://acast.com","height":250,"width":700,"html":"<iframe src=\"https://embed.acast.com/$/5ab54c70bb6ddf45527e06b1/5c9e4936fc1410f3090ab074?\" frameBorder=\"0\" width=\"700\" height=\"250\"></iframe>","title":"Robo-Kitchen!","description":"<p>Michael Farid, Co-Founder and CEO at <a href=\"https://www.spyce.com/\" target=\"_blank\">Spyce</a>, joins host Karl Ulrich to talk about how his restaurant is revolutionizing the way food is prepared... with robotics! on Launch Pad.</p>","author_name":"The Wharton School"}