{"version":"1.0","type":"rich","provider_name":"Acast","provider_url":"https://acast.com","height":250,"width":700,"html":"<iframe src=\"https://embed.acast.com/$/5a481aca95dfbf9d13d4dc6f/5e81614d5f4eebb565a587b6?\" frameBorder=\"0\" width=\"700\" height=\"250\"></iframe>","title":"316: Joel Fuhrman, part 2: Eat for Life","thumbnail_width":200,"thumbnail_height":200,"thumbnail_url":"https://open-images.acast.com/shows/5a481aca95dfbf9d13d4dc6f/1585536802114-fdb94121e9fe83b4cadca1cb2a36bea3.jpeg?height=200","description":"<p>Joel talked so passionately about everything I look to bring out in other guests, I hardly spoke about his commitment with bringing bags. No problem, I loved hearing his views, history, and approach. I went with it.</p><p>He also approaches the environment from food, though from a medical background. I just kept learning from him. Sadly, we as a culture keep moving toward disease and pollution, however much we want to move toward health and cleanliness.</p><p>You and I can lead. This is our chance. Joel has been for decades. He's gotten results with the public through his books and his clients personally. You and I can build on what he started.</p><p>I can't say much more than Joel did, connecting food and the environment and the benefit to us. Who knows, maybe our conversation will result in a PBS show.</p><p>On a personal note, I'm glad to have heard his message of joy. Before these conversations I associated him mostly with medicine and nutrition. He covers those things, but with no lack of joy.</p>","author_name":"Joshua Spodek: Author, Speaker, Professor"}