{"version":"1.0","type":"rich","provider_name":"Acast","provider_url":"https://acast.com","height":250,"width":700,"html":"<iframe src=\"https://embed.acast.com/$/4d1603d1-3c56-4f4d-a5b3-7611f87011a9/dceb2453-44a1-4d99-9d19-fa26f855dd4b?\" frameBorder=\"0\" width=\"700\" height=\"250\"></iframe>","title":"Tom Jones","thumbnail_width":200,"thumbnail_height":200,"thumbnail_url":"https://open-images.acast.com/shows/621f73504892fda0d424d63e/621f7363764cce0018da5b3c.png?height=200","description":"<p>We were delighted to have our most requested guest, Sir Tom Jones, over to Lennie’s for lamb shanks, a lemon curd roulade and a chat about his new album ‘Surrounded By Time’. We go way back and talk about Tom growing up&nbsp;in the 50’s, playing marbles, falling in love and getting married at 16.&nbsp;We also hear about his beloved mother’s corned beef pie. He reminisces about meals shared with Elvis Presley, Las Vegas bourbons with Frank Sinatra &amp; Tom’s son / manager Mark even makes an appearance, telling us how his Dad isn’t a very good cook..!! We loved having you Sir Tom, thank you! Enjoy! X</p>","author_name":"Jessie Ware"}