{"version":"1.0","type":"rich","provider_name":"Acast","provider_url":"https://acast.com","height":250,"width":700,"html":"<iframe src=\"https://embed.acast.com/$/4a615dac-401b-471d-8740-fbff58263c8a/4f162c4a-6107-488b-9e23-a4fe06929129?\" frameBorder=\"0\" width=\"700\" height=\"250\"></iframe>","title":"013 You say potato, and I say... Heritage","thumbnail_width":200,"thumbnail_height":200,"thumbnail_url":"https://open-images.acast.com/shows/60eec3d645fc69e6c0339890/60eec43e384b620012a87f0c.jpg?height=200","description":"Happy new year and welcome to episode 13 of the podcast. This week Rachel Atkins reads Rob Smith's feature on heritage potatoes, that most versatile of edibles, exploring its rich history and sharing with us some favourite varieties.","author_name":"Kitchen Garden"}