{"version":"1.0","type":"rich","provider_name":"Acast","provider_url":"https://acast.com","height":250,"width":700,"html":"<iframe src=\"https://embed.acast.com/$/47990e88-454b-4e3b-bf78-75a172c33184/686f7976fe0897380e6c03f4?\" frameBorder=\"0\" width=\"700\" height=\"250\"></iframe>","title":"How the croissant became a symbol of France | A Coffee Break with Hélène","thumbnail_width":200,"thumbnail_height":200,"thumbnail_url":"https://open-images.acast.com/shows/611ecbc006c05e2f20f40e39/1752135824703-1c2f28fa-da9e-4280-a321-66fb953441c5.jpeg?height=200","description":"<p>We're back with a new episode, bringing you a little espresso lesson in between the main seasons of Coffee Break French.</p><p><br></p><p>In this mini-lesson, we’ll explore the fascinating origins of the beloved flaky and buttery French pastry 🥐. Believe it or not, the croissant’s history isn’t actually French! Hélène from the Coffee Break French team shares the intriguing story behind this cultural icon and breakfast favourite.</p><p><br></p><p>🗣️ Plus, you’ll have the chance to learn some fun facts, useful vocabulary and phrases along the way!</p><p><br></p><p><a href=\"https://coffeebreaklanguages.kit.com/newsletter\" rel=\"noopener noreferrer\" target=\"_blank\">Visit our website for more content like this and subscribe to the Coffee Break French newsletter here</a>.</p>","author_name":"Coffee Break Languages"}