Veganuary broke records this year, with half a million Brits giving it a go. But when even McDonalds and Greggs are getting on board the vegan train, you have to wonder -- is the diet finally becoming mainstream? Or is it losing its roots?
This podcast was brought to you thanks to the support of readers of The Times and The Sunday Times. Subscribe today and get one month free at: thetimes.co.uk/storiesofourtimes.
Guests:
Sarah Berry, King’s College nutritional scientist.
Tim Lang, City University Professor Emeritus of Food Policy.
Host: Manveen Rana.
Clips: EuroNews, ITV, eNCA, JOLLY, SteveTV, Veganuary.
","author_name":"The Times"}