{"version":"1.0","type":"rich","provider_name":"Acast","provider_url":"https://acast.com","height":250,"width":700,"html":"<iframe src=\"https://embed.acast.com/$/00a9b68d-980b-4cae-ad20-60d5b4c51af0/19080da7-274d-47b5-8561-d9fa52d5f71e?\" frameBorder=\"0\" width=\"700\" height=\"250\"></iframe>","title":"Borough Talks: How the media can help your food business","thumbnail_width":200,"thumbnail_height":200,"thumbnail_url":"https://open-images.acast.com/shows/60ef2da3d8163c264e619e7d/60ef2dac96de6d00123c2736.jpg?height=200","description":"To what extent does the power of the media influence how and what we eat? Food writer, Sybil Kapoor leads a panel of experts: Milly Kenny-Ryder: The writer, singer and blogger behind the online food, culture and fashion magazine Thoroughly Modern Milly; Pete Lawrence, head of features at the BBC, working with the likes of Nigel Slater, The Hairy Bikers, Nigella Lawson, Lorraine Pascale and Rachel Khoo; Jane Levi: Writer and academic who specialises in the history of food and utopianism and Alana Spencer: Winner of the 2016 series of The Apprentice and founder of Ridiculously Rich by Alana, a bakery brand that has grown under the spotlight of the media.\n","author_name":"Gilly Smith"}