AGRI NEWS NET

As the world approaches 2030, the role of young farmers in South Africa and across the African continent is poised to become a cornerstone of agricultural transformation, food security, and economic growth. With Africa’s population expected to surge and its youth demographic—projected to constitute 42% of the world’s youth by 2030—driving change, the future of farming lies in the hands of a new generation.

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The call to "grow your business" can feel daunting, especially when resources are limited or the path forward is unclear. This is where the power of small, daily improvements comes in. Aiming to enhance your business by just 1% each day might seem modest, but over time, it compounds into transformative results.

In today’s digital world, online creators and influencers constantly push the latest “miracle” supplements. They tell you what you want to hear — that this pill or that powder will fix everything from fatigue to chronic illness. But here’s the truth: most of them are selling hope, not results.

In South Africa’s family farming landscape of 2025, the bakkie might still rumble down dusty roads, but the hands steering it—and the minds shaping its journey—are changing. As agriculture evolves under the pressures of climate change, technology, and shifting markets, a distinct divide emerges between young farmers and their fathers.

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Importance of Maintaining Your Health in a Natural Way 

Food insecurity in 2025 has become a global emergency, affecting over 345 million people — more than double the number in 2020. Once concentrated in low-income countries, it now spans even wealthier nations due to a combination of climate extremes, economic hardship, war, and broken food systems. Beyond hunger, “hidden hunger” from nutrient-poor diets is rising, contributing to chronic health issues.

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