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A tasteful story - A Le Cordon Bleu podcast

By Cordon bleu : network of culinary and hospitality schools - réseau international d’écoles des arts culinaires et de l’hôtellerie


Latest episode

  • 10. A Tasteful Story : Molly WILKINSON

    13:59||Ep. 10
    Molly worked for 7 years in marketing before following her passion for pastry. In 2013, she left the United States to come to France by studying the Diplôme the Pâtisserie. Upon graduating, she spent time working in patisseries across the United States and France. Now, she teaches private classes and online classes at her home in Versailles.

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  • 9. A Tasteful Story : Sanna GUGNANI

    09:10||Ep. 9
    Sanna is the Creative Director and Executive Pastry Chef of Revenir Atelier de Patisserie, in India. She always knew she wanted to bring back French Patisserie to her home town. She tells us more about her journey.

  • 8. A Tasteful Story : Lucas GARIGLIANO

    10:51||Ep. 8
    Originally from Spain, Lucas worked in Dubai before moving to Paris. He now leads the restaurant L'Atelier de Joël Robuchon Saint-Germain as Executive Chef.He tells us more about his work, his missions, his difficulties and his experience at the institute.

  • 7. A Tasteful Story : Andreas VASILLIADIS

    07:10||Ep. 7
    Andreas is a young and passionated chef in the art of pastry making. His insatiable curiosity drives him to explore new techniques and flavors, while he takes great pride in creating desserts that delight the senses. He loves to share his passion for this craft through unique and innovative creations that reflect his personality and creativity. Every day in the kitchen is a new adventure that he is eager to experience.

  • 6. A Tasteful Story : Mario OSWIN

    11:04||Ep. 6
    At the age of 19, Mario Oswin, is the youngest contestant in the 10th season of MasterChef Indonesia and finished at the third place.In 2021, he joined the Diplôme de Cuisine through the Internship pathway at Le Cordon Bleu Paris.We met him to find out more about his story, his MasterChef journey and his projects for the future.

  • 5. A Tasteful Story : Laurel KRATOCHVILA

    07:23||Ep. 5
    Graduated from the Diplôme de Boulangerie, Laurel Kratochvila is an American baker specialising in Jewish breads and pastries. She is now the owner of Fine Bagels, a bagel bakery and a natural wine bar in Berlin, Germany.

  • 4. A Tasteful Story : Garima ARORA

    07:22||Ep. 4
    Garima Arora is the India’s first female chef to win the highly coveted Michelin Star in 2018 and Asia’s best female Chef of 2019. She has added another accolade to her hat: the 2022 MICHELIN Guide Young Chef Award! Her accolades don't stop there. In December 2023, her restaurant Gaa was awarded a second Michelin star. She is the first Indian woman to hold this title. As a committed woman, she wants to show that every woman is capable of success.